{"product_id":"mixed-root-bunch","title":"Mixed Root Bunch","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full dark markdown-new-styling\"\u003e\n\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eMixed Root Bunch\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e$4 each or 3 for $10\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eComparable supermarket bunches of specialty roots are uncommon. Individual bunches of beetroot, carrots and radishes typically retail for around $3–5 each.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it is\u003c\/h2\u003e\n\u003cp\u003eGrown organically in Murgon and picked fresh for exceptional flavour and freshness.\u003c\/p\u003e\n\u003cp\u003eA colourful bunch of freshly harvested seasonal root vegetables, which may include carrots, beetroot, Hakurei turnips, salad turnips, watermelon radishes and other seasonal favourites. Every bunch is unique, showcasing the diversity of the garden.\u003c\/p\u003e\n\u003ch2\u003eCaring for Your Bunch\u003c\/h2\u003e\n\u003cp\u003eTo keep your roots fresher for longer, remove the leafy tops as soon as you get home and store them separately.\u003c\/p\u003e\n\u003cp\u003eThe tops are delicious too—use them in soups, stir-fries, pesto or simply sauté them with garlic and butter. Have a little taste first to ensure they're to your liking.  \u003c\/p\u003e\n\u003cp\u003eIf you don't want the tops, feel free to return them to Leroyd Street and we'll happily compost them.\u003c\/p\u003e\n\u003ch2\u003eFlavour\u003c\/h2\u003e\n\u003cp\u003eA delicious mix of sweet, earthy, peppery and crisp flavours, ranging from buttery-sweet turnips to vibrant watermelon radishes and tender baby carrots.\u003c\/p\u003e\n\u003ch2\u003eBest enjoyed\u003c\/h2\u003e\n\u003cp\u003eMany of these roots are sweet and tender enough to enjoy raw, allowing their natural flavour and crisp texture to shine.\u003c\/p\u003e\n\u003cp\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlicing thinly into fresh salads.\u003c\/li\u003e\n\u003cli\u003ePeeling ribbons from salad turnips to garnish salads.\u003c\/li\u003e\n\u003cli\u003eServing on grazing boards.\u003c\/li\u003e\n\u003cli\u003ePickling.\u003c\/li\u003e\n\u003cli\u003eSteaming or roasting just until tender.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eBefore You Cook\u003c\/h2\u003e\n\u003cp\u003eWash thoroughly under cool running water before use.\u003c\/p\u003e\n\u003ch2\u003eCooking Tips\u003c\/h2\u003e\n\u003cp\u003e⚠️ \u003cstrong\u003eFresh root vegetables cook faster than store-bought produce. Check early to avoid overcooking.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMany varieties, including Hakurei turnips, watermelon radishes and young carrots, are delicious raw.\u003c\/p\u003e\n\u003cp\u003eSalad turnips are best enjoyed raw. Their crisp texture and mild flavour are lost with cooking, so try shaving thin ribbons over salads instead.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst in. Best fed.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pointer-events-none -mt-px h-px translate-y-(--scroll-root-safe-area-inset-bottom)\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Leroyd Street","offers":[{"title":"Default Title","offer_id":48109838172390,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":false}],"url":"https:\/\/leroydst.com.au\/products\/mixed-root-bunch","provider":"Leroyd Street","version":"1.0","type":"link"}